We took over the cavernous basement of the Corn Exchange and gave Leeds a taste of the extraordinary, the amazing, the unique and the downright crazy.
This event brought together some of the best food and drink people in Leeds, including chef Luke Downing from Dough Bistro and Vice & Virtue, North Bar, Sela Bar, The Grub & Grog Shop, Latitude Wine and Yorkshire Wine School, amongst many others.
There were a collection of mini-events taking place throughout the day, such as Spoons and Booze, Food Fights, chocolate robot making, a periodic table of cheese, and so much more. The evening rounded it all off with a Leeds Feast, and a performance by Tom Hingley from Inspiral Carpets.
Cornucopia Underground was buzzing, unique and incredibly popular. If you’d like us to create something tailor-made for you and your company, get in touch now to see what we will deliver.